Simple Way to Make Ultimate Baked Eggplant Slices

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Award-winning Baked Eggplant Slices. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Baked Eggplant Slices, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Eggplant Slices delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked Eggplant Slices is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can have Baked Eggplant Slices using 11 ingredients and 10 steps. Here is how you can achieve that.
This is NOT a traditional Turkish recipe.Sounds most likely an Italian recipe.. Original recipe is from Julia Child.
Ingredients and spices that need to be Make ready to make Baked Eggplant Slices:
- 2 eggplant/cut into 2 cm slices
- 2 tbs olive oil
- 1 tsp salt to sweat the eggplant slices
- 1/2 cup grated Parmesan cheese
- 1/2 cup grated mozzarella cheese/cut small pieces
- 1 tbs Italian seasoning
- 1/2 tsp dry oregano
- to make sauce :
- 2 large tomatoes/diced
- 3 cloves garlic sliced into thin
- 1/2 oregano
Steps to make to make Baked Eggplant Slices
- Cut of end the eggplant,cut into 2 cm slices,place on paper towel,sprinkle salt into both side,let them stay 30 minutes.
- Turn on the oven to 375 F/ 190 C. To make sauce heat 3 tbsp olive oil and saute chopped garlic,do not burn them,add tomatoes,Italian seasonings,oregano, cook at low simmer.cover it until its thickened.do not dry them either.take it aside.
- 30 minutes passed by, wipe the eggplant dry with paper towels.layer baking sheet with silicon cookie liners or spray with oil.line slices on the sheet,brush with olive oil,sprinkle with oregano or Italian seasonings bake 25 minutes.
- Prepare fillings,arrange cheese,cut basil leaves
- Remove eggplant from oven,turn oven settling to broil,spread tomato sauce on the each slice,
- Sprinkle with basil leaves
- Arrange cheese,top with Parmesan cheese.Put slices under broiler,
- Until cheese browned and melted.keep your eyes on them.
- Slices should not be mushy..do not bake them more then 25 minutes.
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So that's going to wrap this up with this special food Recipe of Perfect Baked Eggplant Slices. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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