Simple Way to Make Homemade Crockpot Chicken & Carrots

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Award-winning Crockpot Chicken & Carrots. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crockpot Chicken & Carrots, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot Chicken & Carrots delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Crockpot Chicken & Carrots using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Crockpot Chicken & Carrots:

1. 8 bone in chicken legs
2. 1 bag carrots
3. Salt, pepper, garlic powder & onion powder
4. 2 table spoons Worcestershire sauce
5. 1/2 cup water

Steps to make to make Crockpot Chicken & Carrots

1. Put entire bag of baby carrots in bottom of crock pot. Pour in 1/2 cup water, season the carrots & water with garlic powder. Pour Worcestershire sauce on top of carrots.
2. Rinse chicken off. Season chicken with seasonings & place on top of carrots.
3. Cook on low for 7-8 hours, or on high for 3-4 hours.
4. Optional* when chicken is done, coat with bbq sauce and broil in oven for 5 minutes. This makes chicken crisp. You can also add potatoes & green beans in the crockpot, just make sure chicken goes on top!

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So that is going to wrap it up with this special food Easiest Way to Prepare Ultimate Crockpot Chicken & Carrots. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!