How to Make Award-winning Cast Iron Skillet Mac N Cheese

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Cast Iron Skillet Mac N Cheese. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cast Iron Skillet Mac N Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cast Iron Skillet Mac N Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cast Iron Skillet Mac N Cheese is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cast Iron Skillet Mac N Cheese estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can cook Cast Iron Skillet Mac N Cheese using 10 ingredients and 5 steps. Here is how you cook it.

30 minutes cook time, Serves 4 people. Can be used as a side for a group of hungry individuals or as a main course.

Ingredients and spices that need to be Make ready to make Cast Iron Skillet Mac N Cheese:

1. 3 cups whole milk divided
3. 2 cups uncooked elbow macaroni
5. 1/2 Tbsp. Salt
6. 1/2 Tbsp. Pepper
7. 1 cup shredded, cheddar cheese
8. 1 cup shredded, mozzarella cheese
9. 1 cup seasoned panko bread crumbs
10. Cooking spray

Steps to make to make Cast Iron Skillet Mac N Cheese

1. Combine 2 cups of milk, macaroni, salt and pepper in a skillet over medium-heat. Bring to a boil, stirring constantly to prevent sticking, then turn the heat down to medium-low heat and cook, stirring, until milk has reduced to a thick sauce.
2. Add the remaining 1 cup of milk and cook until pasta is al dente and milk has reduced by about half.
3. Add the cheddar and mozzarella, stirring until cheese is melted and pasta is evenly coated.
4. Sprinkle the bread crumbs evenly across the top of the Mac N cheese, using your hand press them down into the crevices. Spray the bread crumbs with cooking spray in a circular motion for about 4 seconds to coat them evenly.
5. Broil on high until bread crumbs are golden brown and toasty, about 5 minutes, watching carefully to make sure the bread crumbs don't burn. Serve and enjoy!

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Award-winning Cast Iron Skillet Mac N Cheese. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!