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Simple Way to Prepare Speedy Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise

Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise using 29 ingredients and 10 steps. Here is how you cook that.

This burger is sure to satisfy the heartiest of appetites!

Ingredients and spices that need to be Prepare to make Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise:

  1. Burgers
  2. 1 cup cooked quinoa
  3. 1 1/2 lb ground beef
  4. 1 cup seasoned panko bread crumbs
  5. 2 eggs, beaten
  6. 1 1/2 tsp garlic, minced
  7. 1 tsp ground thyme
  8. 2 tbsp soy sauce
  9. salt
  10. black pepper
  11. GARLIC & THYME MAYONNAISE
  12. 2 clove garlic, peeled
  13. 1 tbsp olive oil
  14. 1 tsp dijon mustard
  15. 3 tbsp lemon juice
  16. 2 whole eggs
  17. 1 1/4 cup canola oil
  18. salt
  19. pepper
  20. 1 tsp fresh thyme leaves, chopped
  21. Beer Carmelized Onions
  22. 1 tbsp butter
  23. 2 sweet onion, peeled and sliced
  24. 1 can or bottle of your favorite beer (I used Yuengling Lager)
  25. sliced cheese (I used quesadilla cheese)
  26. Additional Burger fixins
  27. of your favorite buns (I used onion buns)
  28. sliced portabello mushrooms
  29. 2 tbsp butter

Instructions to make to make Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise

  1. To make the mayonnaise: place the garlic cloves in a saucepan along with the oil. Place over a low heat for 20 minutes to infuse and slowly cook the garlic. Set aside to cool completely.
  2. Place all of the ingredients except the thyme leaves into a narrow jug or bowl. Use a stick or immersion blender to combine the ingredients. You’ll notice that almost immediately the mayonnaise will begin to emulsify. Blend until combined. Stir in chopped thyme.
  3. Taste and adjust the seasonings as necessary. Refrigerate.
  4. Mayo shortcut: if you want to save time just use 1 cup helmans mayo, garlic & thyme. Blend well and refrigerate until needed.
  5. For the burgers: Mix cooled quinoa & panko together in a large bowl. Mix in eggs, soy sauce, garlic & seasonings until well blended. Mix together with ground beef. Chill for 30 minutes and then form into patties. Makes 8 large patties depending on the size of your patties. https://cookpad.com/us/recipes/350354-how-to-cook-quinoa
  6. To caramelize the onions: Heat large skillet. Add 1 tablespoon butter over medium-high heat. Add onions and cook about 15 minutes, stirring frequently, until softened.
  7. At this point you want to slowly add the beer, let it cook into the onions, add more and let it cook. Do this until the all of beer is gone or the onions are caramelized to your liking and the beer has evaporated. Remove from the skillet and keep warm.
  8. Brown mushrooms in 2 tablespoon butter in same frying pan used for onions.
  9. Broil @ 450°F (or grill) burgers until desired doness is reached.
  10. Enjoy on fresh buns topped with a slice of cheese, onions, mushrooms and a dollop of garlic & thyme mayonnaise and your favorite burger toppings.

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So that's going to wrap it up for this special food How to Make Ultimate Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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