Easiest Way to Prepare Speedy Beef Jerky

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Award-winning Beef Jerky. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef Jerky, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Jerky delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Beef Jerky using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Beef Jerky:

1. 2 lbs London Broil
2. Marinade Ingredients
3. 1 Cup Kikkoman Soy Sauce
4. 1/2 Cup Lea & Perrins Worcestershire Sauce
5. 1/2 Cup Yamasa Teriyaki Sauce
6. 1/4 Cup Dark Brown Sugar
7. 2 Tbsp Honey
8. 1 Tsp Ground Black Pepper
9. 1 Tsp Ground White Pepper
10. 1 Tsp Garlic Powder
11. 1 Tsp Onion Powder
12. 1 Tsp Red Pepper Flakes
13. 1 Tsp Smoked Paprika
14. 1/2 Tsp Red Cayenne Pepper

Steps to make to make Beef Jerky

1. Adjust above marinade ingredients by adding or subtracting 1/4 measurement per 1/2 lbs of meat.
2. Mix all marinade ingredients in a lidded container or sealable bag.
3. Slice London Broil to desired thickness. Add meat to marinade container or bag.
4. Cover marinade container or seal bag and let sit in refrigerator overnight.
5. Smoke at 180 degrees to complete the jerky.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Quick Beef Jerky. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!