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Steps to Prepare Homemade Ham and cheese gruyere croque madame

Ham and cheese gruyere croque madame

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Steps to Make Ultimate Ham and cheese gruyere croque madame. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ham and cheese gruyere croque madame, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham and cheese gruyere croque madame delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ham and cheese gruyere croque madame is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ham and cheese gruyere croque madame estimated approx 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Ham and cheese gruyere croque madame using 9 ingredients and 7 steps. Here is how you can achieve it.

Grilled ham and cheese with a twist. Found this in a magazine and did a couple of tweaks. Will do the exact with my tips added in.

Ingredients and spices that need to be Get to make Ham and cheese gruyere croque madame:

  1. 4 tablespoons unsalted butter
  2. 2 tablespoons all purpose flour
  3. 1 cup whole milk
  4. 1 cup shredded gruyere cheese
  5. 5 teaspoons dijon mustard
  6. salt and pepper for taste
  7. 4 large eggs
  8. 8 slices bread, firm good quality(i used rye)
  9. .5 pound black forest ham

Steps to make to make Ham and cheese gruyere croque madame

  1. In a small sauce pan melt 2 tablespoons of butter over medium low heat. Whisk in flour until smooth. Let bubble, don't brown. Whisk frequently for 1 minute.
  2. Gradually whisk in warm milk(I used cream for a thicker sauce). Raise the heat to medium and bring to a boil. While whisking frequently. Reduce heat and simmer, whisk frequently until thickened. About 5 minutes.
  3. Remove from heat. Stir in .75 cups of cheese and 1 teaspoon of mustard. Season with salt and pepper. Transfer to a bowl and place plastic wrap directly onto the surface of sauce and let cool.
  4. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper. Arrange bread slices on sheet(I placed a pat of butter on each slice). While baking turn once until toasted on both sides. About 10 minutes, remove from oven and set aside.
  5. In a frying pan melt rest of butter. Cook the eggs and season with salt and pepper to your desire. Just make sure the egg white is cooked.
  6. Preheat the broiler. Spread remaining mustard on 4 slices of bread. Place equal amounts of ham on bread(i used baked ham and think the thick ham would be better). Then spread cheese sauce 1 tablespoon on each slice.
  7. After sand which is built spread more cheese sauce on top and sprinkle remaining grated cheese on top as well. Place in oven and cooked till cheese is boiling and brown. Remove and plate then put fried egg on top. And enjoy.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Ham and cheese gruyere croque madame. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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