How to Prepare Favorite P-lo's Meatloaf

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Easiest Way to Make Quick P-lo's Meatloaf. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from P-lo's Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare P-lo's Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make P-lo's Meatloaf is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook P-lo's Meatloaf estimated approx 110 mins.

To begin with this recipe, we must prepare a few ingredients. You can have P-lo's Meatloaf using 12 ingredients and 7 steps. Here is how you cook it.

Saw a show once where they used salsa on top of meatloaf so came up with my creation!

Ingredients and spices that need to be Prepare to make P-lo's Meatloaf:

1. 3 pounds ground meat
2. 1 stalk celery, finely chopped
3. 1 bunch green onion chopped
4. 1 bunch fresh parsley, chopped leaves only
5. 1 bunch cilantro, chopped leaves only
6. 1/2 red pepper chopped
7. 1 cup my pico de gallo (on my page) or salsa
8. Ketchup for top of meatloaf
9. 1 tablespoon mustard and ketchup to mix in with hamburger for meatloaf in bowl
10. 1/2 green pepper chopped
11. 1/2 chopped onion
12. 1 tablespoon minced garlic

Steps to make to make P-lo's Meatloaf

1. Mix everything in bowl besides pico de Gallo and leave some parsley and cilantro aside to top meatloaf off
2. Preheat oven to 375°F and place into baking pan.. At this time I sprinkle salt pepper and garlic all over whole meatloaf
3. Next cover meatloaf with the pico de gallo then I drizzle with ketchup topped with fresh cut parsley and cilantro and put in oven.. Do not cover..(If you don't have pico de gallo, salsa works well)
4. About 45 minutes to an hour depending on how big your meatloaf is and oven works, your meatloaf baking pan will be filled about halfway with liquid. Your meatloaf will be starting to brown by this point....Take out oven
5. Drain grease set aside, it makes great roux for gravy!.. Reserve inch of liquid in pan and return to oven
6. Let it bake for approximately 15-20 minutes until meat and ketchup are browning.. Remove from oven and drain as much liquid as can without disturbing meatloaf and place back in oven.
7. Put oven on broil (550°F) for like 5 minutes, really fast just to give it that extra flavor ...(keep eye on it at this point)! Once all browned your finished will look like this

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade P-lo's Meatloaf. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!