Step-by-Step Guide to Prepare Homemade Kickin' Rabbit

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Perfect Kickin' Rabbit. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kickin' Rabbit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kickin' Rabbit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kickin' Rabbit is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kickin' Rabbit estimated approx 1 hour 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Kickin' Rabbit using 11 ingredients and 8 steps. Here is how you can achieve it.

My rabbit served with red potatoes and green beans

Ingredients and spices that need to be Prepare to make Kickin' Rabbit:

1. Meat
2. 1/2 Prebutchered Rabbit (Frozen or Fresh)
3. 1 Salt Water
4. Sauce
5. 1 cup Spicy Brown Mustard
6. 2 slice Bacon
7. 1 tbsp Hot Sauce (Add more if you want more spice)
8. 1 tsp Garlic Powder
9. 1 tsp Paprika
10. 1 tsp Salt
11. 1 tsp Pepper

Steps to make to make Kickin' Rabbit

1. If Frozen: Defrost the rabbit in salt water until fully defrosted (60-70 mins)
2. If Fresh: Soak the rabbit in salt water for 20-30 mins.
3. After soaking set it to the side and let it dry for 10 mins or so.
4. Preheat the oven to 350°F.
5. In a large bowl mix the Mustard, Hot Sauce, Garlic Powder, Paprika, Salt, and Pepper. Chop up the Bacon and throw that in the bowl as well. Then mix the Rabbit in and give it a couple of hand tosses.
6. Take the rabbit out and set it on a baking tray. The extra sauce and bacon will most likely be sticking to the side of the mixing bowl. Just take the excess bacon and sauce mixture and put it on top of the rabbit.
7. Cook the rabbit for 40 mins at 350°F. Then turn it to a Hi-Broil for an additional 3 mins or so to crisp the bacon and outside of the Rabbit.
8. After cooking let it cool, serve it with some sides and enjoy.

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So that is going to wrap it up with this exceptional food How to Make Any-night-of-the-week Kickin' Rabbit. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!